Ingredients

• 1 oz. White Rum
• 1/2 oz. Creme de Noyeaux
• 1 1/2 oz. Sweet and Sour Mix
• 1/2 oz. Triple Sec
• 1 1/2 oz. Orange Juice
• 1/2 oz. Bacardi 151 Proof Rum

Instructions on how to prepare a Zombie

Shake all ingredients (except 151-proof rum) with ice and strain into a collins glass over ice cubes. Float the 151-proof rum on top, add a cherry (if desired), and serve.