Ingredients

• 2 ounces peach nectar
• 1 teaspoon fresh lemon juice
• 1 ounce peach schnapps
• crushed ice
• 3 ounces chilled dry champagne

Instructions on how to prepare a Bellini Cocktails

Mix the peach nectar, lemon juice and schnapps in a chilled glass. Add 1/2 cup (or more) crushed ice and stir. Add champagne.

Yield: 2 servings

*May be prepared in a blender to produce a frozen drink*